Where It All Began: Electrify Chocolate

I vividly recall my astonishment the first time i delved into the world of craft chocolate. It stood apart from all the chocolates i had ever tasted, revealing a complexity in cacao flavour that was entirely new to me. This novel chocolate experience captivated my attention, sparking my determination to immerse myself in the realm of chocolate. My journey into chocolate making began with limited knowledge; books provided a foundation, but it was through experimentation, that I gradually uncovered the capabilities of chocolate and sharpened my vision for the kinds of chocolate I aimed to craft.

Our Chocolate: From Bean To Bar

For me, the paramount aspect has always been the tasting experience. I engage with cacao which intrigues me, recognising the uniqueness of each cacao bean. I strive to bring out the best in their characters by incorporating only ingredients that enhance their innate qualities. Chocolate, in my view, transcends being a mere sweet treat—it represents one of the most intricate and multifaceted taste experiences. I aspire for this experience to be stimulating and vital.

Why We Make Chocolate - Our Vision

Our vision is to create beauty. Beauty, to me, is discovered in the present moment, emerging through the creative process as reality unfolds. Beauty is not something to possess but rather something to share—an aspiration that lies at the heart of Electrify Chocolate.

Christoffer Dekany
Chocolate Maker